Bonduelle, Protein Salad wins New Entry 2023 award
Bonduelle, Italy's vegetable market leader, wins the New Entry 2023 award with the brand new Protein Salad. The new product signed Bonduelle is in fact a revolution for the world of IV Gamma,

Galbani and Bonduelle: co-marketing to stimulate cross-selling
Galbani Santa Lucia and Bonduelle present the perfect pairing for summer. The two brands, dairy and IV Gamma respectively, join forces by bringing their flagship products to the table: salad and

Bonduelle says Belgorod site was hit by early June attacks
French food company Bonduelle's frozen vegetables site in the Belgorod region was hit by the attacks earlier this month, the group said on Monday. Luckily, there were no casualties among the

Bonduelle, the #zerosprecoincucina tour starts again
To mark World Environment Day, the Louis Bonduelle Foundation's #zerosprecoincucina tour is back on the road, arriving at the Colleges of Merit in three different cities: Milan, at the Camplus

Bonduelle chooses Trapview's Ai
Bonduelle continues to make its production more sustainable and relies on Agriculture 4.0 technologies. For production in the Murcia region of Campo Cartagena, in southern Spain, it has chosen the

Pest monitoring, Bonduelle relies on Trapview
Bonduelle has relied on Trapview to monitor and forecast the main lepidopteran pests in lettuce crops destined for the European IV gamma market and located in the Campo Cartagena area in southern

Arrival of Xavier Unkovic as CEO of the Bonduelle Group
The Bonduelle Group announces the appointment of Xavier Unkovic as Chief Executive Officer of the Group. This appointment will take effect on June 1, 2023. Until that date, Christophe Bonduelle,

Bonduelle Italia becomes B Corp
Bonduelle Italia, a leading vegetable company operating in the fresh, frozen and ambient sectors, becomes B Corp™ and is the Group's first benefit company in Europe. A milestone that crowns the

Bonduelle Italia is B Corp certified
Bonduelle Italia, formerly a Benefit Company, raises the level of sustainability and announces that it has been certified B Corp, with a score of 90.1 (the bar to be surpassed was 80), entering

Bonduelle innovates the fourth range with Lettuce & Dates

Consumption slowdown weighs on Bonduelle revenue growth for Quarter 3
The Bonduelle Group's revenue stands for Quarter 3 of FY 2022-2023 at € 572.2 million, a change from the previous financial year of +4.7% based on reported figures and +3.6% on like for like

Bonduelle Group CEO Guillaume Debrosse departs from general management
The Bonduelle Group has announced the departure from general management, by mutual agreement, of Guillaume Debrosse, who was appointed Chief Executive Officer in April 2018, after having worked

New from Bonduelle with Protein Salad
Bonduelle, the market leader in vegetables in Italy, revolutionises the world of fresh-cut vegetables and introduces for the first time legume and vegetable salads that naturally contain protein,

Bonduelle launches Protein Salad, fourth range protein salads
Bonduellerivoluates the world of the fourth range and launches the new Protein Salad line, legume and vegetable salads that naturally contain protein. In 2023, the consumption of legumes will grow

Protein in salads, new from Bonduelle
Who said you can't get protein from a salad? Bonduelle is ready to revolutionise the veg universe with its new Protein Salads. These chickpea-based ready meals are presented as a novelty at the

Bonduelle: Confirmation of revenue growth and profitability objectives
The 2022-2023 half-year financial statements were approved by the General Partner, then reviewed by the Supervisory Board on March 2, 2023, and then by the Statutory Auditors. Revenue The